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Teluwut Grille House & Pub

WELCOME TO Teluwut Grille House & Pub

Teluwut Grille House & Pub

Welcome to Teluwut Grille House & Pub, the home of creative sushi rolls that are fresh and delicious every time, right in the heart of Lake Mills, IA!
Come try our crispy Scallion pancakes and delectable Shanghai spring rolls to try while you wait for our chefs to craft your special Volcano roll. With a commitment to authenticity, a diverse menu, and exceptional service, we invite you to see why loyal customers keep coming back!

Our Menu
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Teluwut Grille House & Pub

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Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.

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Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.

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Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.

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Customers Say

Review

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“ We are Irish, four of us ate here, very well. We shared two starters between us and had four main courses plus one TsingTao beer for $112. We were all very happy with our food - one of our party had a duck fried rice and found it a little bland. I had shredded pork with spicy garlic. Mmmmmm! Would definitely recommend! ”

Stenson
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“ The spicy fish was so yummy! No tip was required when I checked out. The price is reasonable after all it is located near Lake Mills. Authentic Bar & grill food, I like it sooo much. Reminds me of the taste of my hometown food. Good pork with pepper, spicy, smells great, some really good dish. ”

Hanzhi
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“ The Signature dishes are truly amazing. There are some untraditional offers like Steamed Fish Head with Chopped Chili, and Pork Intestine in Chili Pepper. Or Sauteed Frogs with Green Chili. Yet, they are superb, so you should definitely try them. You’ll really enjoy them, and it will make a great story. ”

Adams
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